Heroes on the Trail of Tears

The jessebushyheadReverend Jesse Bushyhead (1804-1844) was a Cherokee religious and political leader. Although he opposed the policy of removal to the west, he accepted the inevitable and led a party of about 1,000 people on the Trail of Tears. The group led by Bushyhead followed the same northern route taken by the group led by Evan Jones. The route led them north through Tennessee and Kentucky to an Ohio River crossing at Golconda, Illinois, then west to cross the Mississippi River near Cape Girardeau, Missouri. After that, they turned southwest to Indian Territory. At the start of the trek, the group numbered 950 people. During the journey, the group experienced 38 deaths and 6 births, so that 898 arrived safely at their destination on February 23, 1838. On his arrival near present-day Westville, Oklahoma he established the Baptist Mission, which marked the end of the Cherokee Trail of Tears. He became chief justice of the Cherokee nation in 1840 and remained in that office until his death.

I love the inscription on his grave marker. Front side—“Well done, thou good and faithful servant; thou hast been faithful over a few things, I will make thee ruler over many things. Enter thou into the joy of thy Lord.'” An inscription in Cherokee is at the bottom.

And on the back—“Rev. Jesse Bushyhead was a man noble in person and noble in heart. His choice was to be a true and faithful minister of his Lord and Master rather than any high and wordly position. He loved his country and people, serving them from time to time in many important offices and missions. He united with the Baptist Church in his early manhood and died as he had lived, a devoted Christian.”

evan jonesEvan Jones (1788–1872) was born in Wales. He emigrated to the United States in 1821. Jones became a Baptist missionary and spent over fifty years as a missionary to the Cherokee people. The Baptist Foreign Mission Board initially sent him and his family to work among the Cherokees living in North Carolina, where he learned to speak and write in the Cherokee language, taught school at the Valley Town Baptist Mission, and became an itinerant preacher. Jones vehemently opposed the expulsion of the Cherokee from their ancestral lands. But Jones volunteered to lead one group of Cherokees to Indian Territory. His group consisted of 1, 033 people who left Valley Town on Febraury 2, 1838 just ahead of the group led by his close friend and ministerial colleague, Jesse Bushyhead. Jones’ group experienced 71 deaths and five births on the Trail.  When they finally arrived, he reestablished the Baptist Mission and school and resumed his missionary activities. With the help of his son, John Buttrick Jones, he continued his work preaching, translating religious books, and serving as an advocate for the Cherokee. One author claims that Evan and his son “…converted more American Indians to Christianity than any other Protestant missionaries in America”.

images6Junaluska, (Cherokee: Tsunu’lahun’ski) (c.1775 – October 20, 1868), was a leader of the Eastern Band of Cherokee in western North Carolina. He fought alongside Andrew Jackson and saved his life at the Battle of Horseshoe Bend, though later in life he regretted having done so. At the start of the infamous Trail of Tears in 1838, Junaluska and many other Cherokee people were incarcerated and held in nearby stockades. Fort Montgomery was located near present day Robbinsville, North Carolina. From this stockade, Junaluska was forced to march to Indian Territory in present day eastern Oklahoma. Junaluska was assigned to Jesse Bushyhead’s detachment. About seven weeks into the journey, Junaluska deserted and led approximately 50 other Cherokee in a bid for freedom. As noted in fictional Beyond the Cherokee Trail, he was captured and returned to Oklahoma but after several years Junaluska made the trip back to North Carolina on foot. In 1847, after a plea by Colonel William Thomas of the future Thomas’ Legion fame, the state legislature rewarded Junaluska for his service by making him a citizen and giving him land near Robbinsville. A museum and memorial stand in his honor at his gravesite.

For more information and behind-the-scenes photos of Beyond the Cherokee Trail, visit https://www.pinterest.com/lisacoxcarter/beyond-the-cherokee-trail/.

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The Little Known Thomas Legion of the Civil War

Thomas’ Legion, also known as Thomas’ Legion of Cherokee Indians and Highlanders, Thomas’ Legion of Indians and Highlanders, and the 69th North Carolina Regiment, was a unit of the Confederate Army. Organized in 1862 by William Holland Thomas, the Legion fought in the last skirmish of the Civil War before surrendering on May 10, 1865 near Waynesville, North Carolina.thomasLegion2

The formation of the regiment was unusual. Thomas, the only white chief of the Cherokee Indians, recruited Cherokees to fight on behalf of the Confederacy. It was a true legion, a combination of infantry, cavalry, and artillery.

Thomas LegionThe unit was mainly assigned to defend the western North Carolina area. A portion of the Legion was ambushed at Baptist Gap. True life fact from Beyond the Cherokee Trail, when Cherokee Lieutenant Astooga Stoga was killed leading a counterattack, infuriated Indian soldiers scalped several dead or wounded Union soldiers. Colonel Thomas returned the scalps to the Union with apologies.

Another real life factoid—the last Union widow died in 2003. She was the widow of a soldier who had fought against Thomas’ Legion.

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The actual 1901 reunion photo which inspired the last portion of Pierce’s story

 

For more behind-the-scenes photos of Beyond the Cherokee Trail, visit https://www.pinterest.com/lisacoxcarter/beyond-the-cherokee-trail/.

Sky Country Landscapes from Beyond the Cherokee Trail

Enjoy the 6a00e54ef8375388330120a7b1fca9970bbeauty of a Snowbird forest from the Land of the Sky People in western North Carolina.

 

basswood3

The basswood tree—otherwise known as the linden tree

carolinasilverbell

The flowering Carolina Silverbell

tulippoplar

The tulip poplar

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The native wild Cherokee Lily of such significance to Sarah Jane

 

 

For more behind-the-scenes photos of Beyond the Cherokee Trail, visit https://www.pinterest.com/lisacoxcarter/beyond-the-cherokee-trail/.

 

Southern Buttermilk Biscuit #recipe

Ingredients:
• 2 cups all-purpose flour—great Southern biscuits start with White Lily flour
• 1/4 teaspoon baking soda
• 1 tablespoon baking powder without aluminum
• 1 teaspoon salt
• 6 Tbsp unsalted butter, cold
• 1 cup buttermilk
Directions:
  1. Preheat oven to 450°F.
  2. Combine the dry ingredients in a bowl.
  3. Cut the butter into chunks and cut into the flour with a pastry blender until it resembles coarse meal.
  4. Add the buttermilk and mix until combined. Don’t overmix.
  5. If mixture is dry, add a tad more buttermilk. It should be very wet.
  6. Turn the dough out onto a floured board.
  7. Don’t roll the dough, but pat out until it’s about 1/2″ thick. Fold the dough about 5 times. Press the dough down to a 1 inch thickness. Rolling pins will produce tougher biscuits.
  8. Use a round cutter to cut into rounds. Handle the dough as little as possible to avoid tough biscuits.
  9. Place the biscuits on a greased cookie sheet- position biscuits touching if you like softer biscuits. These biscuits will also rise higher than biscuits separated from each other.
  10. Bake 10-12 minutes or until the biscuits are a light golden brown on top and bottom.
  11. Do not overbake.
  12. These biscuits can be frozen for up to a month. Then simply place them frozen on the cookie sheet and bake at 450°F for about 20 minutes.

Enjoy.

For more recipes and behind-the-scenes photos of Beyond the Cherokee Trail, visit https://www.pinterest.com/lisacoxcarter/beyond-the-cherokee-trail/.

Snoopy’s—A Must-Do Eatery

As images4index6featured in Beyond the Cherokee Trail, here’s my favorite hot dog joint. Just so you know—dogs are on sale on Tuesdays and Sundays. See you there.

 

Snoopy’s— Okay, now I’m hungry.

images7For behind-the-scenes photos of Beyond the Cherokee Trail, visit https://www.pinterest.com/lisacoxcarter/beyond-the-cherokee-trail/.

Welcome to North Carolina—the home of Krispy Kreme.

KrispyKremeWhat is Krispy Kreme, you ask?

Please, let me enlighten you.

Only the best doughnut, I’m talking the original glazed, yeast-raised, in the world.

Vernon Rudolph opened the first Krispy Kreme in 1937 in what’s known as historic Old Salem in Winston-Salem, NC. Today, Krispy Kreme is sold internationally in supermarkets, retail shops and convenience stores.

The Original Glazed is their best-selling product. But Krispy Kreme has a variety of yeast-raised and cake doughnuts for every palate and sweet tooth.

Linden brings a box of doughnuts for Walker and the guys working on the quilt barn trail. She probably bought the doughnuts at the flagship store in Raleigh on Person Street.

Every Raleigh resident, whether seven or seventy, knows the best Krispy Kreme doughnuts are to be had when the Hot Sign is On. And at the Raleigh store, you can watch through the glass-fronted window as they roll off the conveyor belt into a box just for you.

http://www.krispykreme.com/home

Get ‘em while they’re Hot Hoursdonuts
• 6-11 AM and 6-11 PM (or closing)
549 N. Person Street
Raleigh, NC
And what do Raleigh citizens do for fun in February?
Raleigh residents take it a step further with the annual Krispy Kreme Challenge. Although not affiliated with the Krispy Kreme company, the charity race event raises money for the NC Children’s Hospital. Begun in 2004, runners eat one dozen doughnuts (let me break it down for you—that’s 2400 calories and 144 grams of fat). The one hour race originates at the North Carolina State University Belltower and concludes through scenic downtown Raleigh at the Person Street Krispy Kreme store.
Yeah, and you can imagine the results. Only the die-hard enroll. The rest of us just enjoy watching our fellow citizens puke during the five mile course. Eight thousand participated in 2013. Almost $200,000 was raised.race

 

 

What’s your favorite kind of donut?

Cherokee Handicrafts and Keeping it Fun

CHcrafts4The Qualla Arts and Crafts Cooperative is the largest and oldest preserver of traditional Cherokee handicrafts. Here I bought the Cherokee vase which sits on my desk.

.CHpottery

index2But it was deep in the Snowbird, just outside of Robbinsville at Hunting Boy Wood Carving that I acquired a Billy Welch turtle. BTW, I collect wooden turtles from all the indigenous people groups of the Americas. And as my husband says, only I could go to the Snowbird to research a book on the Cherokee and meet America’s top moonshiner, Jim Tom, from the Discovery Channel’s Moonshiners.

Not only do I write adventure, I live the adventure.

But that’s a story for another day.

Here’s a wooden bear similar to Billy Welch’s wood-carving at Hunting Boy. Next time I go, I intend to add this little guy—the bear, not Billy or Jim Tom—to my collection.CHcrafts5

Other great Cherokee handicrafts—CHcrafts3

 

 

An oldie but goody place to start educating yourself on Arts and Crafts of the Cherokee—CHcrafts2

 

 

 

For more behind-the-scenes photos from Beyond the Cherokee Trail, visit https://www.pinterest.com/lisacoxcarter/beyond-the-cherokee-trail/.CHcrafts

My Favorite Cookie #Recipe—Hershey’s Cinnamon Chip Cookies

Sweet mercy . . . cinnchipcookie1

Ingredients

  • 3/4 cup (1-1/2 sticks) butter or margarine, softened
  • 1 cup packed light brown sugar
  • 1/4 cup light corn syrup
  • 1 egg
  • 1-2/3 cups (10-oz. pkg.) HERSHEY’S Cinnamon Chips, divided (I order these online)
  • 2-1/2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 1 cup finely ground pecans or walnuts

Directionscinnchipcookie2

1. Beat butter and brown sugar in large bowl until fluffy. Add corn syrup and egg; mix well.

2. Place 1 cup cinnamon chips in microwave-safe bowl. Microwave at MEDIUM (50%) 1 minute; stir. If necessary, microwave at MEDIUM an additional 15 seconds at a time, stirring after each heating, just until chips are melted when stirred. Stir melted chips into butter mixture.

3. Stir together flour, baking soda and salt; add to cinnamon chips mixture, beating just until blended. Cover; refrigerate dough about 1 hour or until firm enough to handle.

4. Heat oven to 350°F. Shape dough into 1-inch balls; roll in nuts, lightly pressing nuts into dough. Place on ungreased cookie sheet.

5. Bake 8 to 10 minutes or until golden around edges. Cool slightly; remove from cookie sheet to wire rack. Cool completely. Makes about 5 dozen cookies.

Enjoy.

Cherokee “Come Thou Fount” 2 minute #video

Another favorite hymn of the displaced Cherokee on the Trail of Tears—the photos in this video remind me of my travels through the wildly remote and hauntingly beautiful Snowbird backcountry of North Carolina.

For behind-the-scenes photos of Beyond the Cherokee Trail, visit https://www.pinterest.com/lisacoxcarter/beyond-the-cherokee-trail/.

Easy Cherry Cobbler #recipe

cherrycobblerOkay—for the purists among you, this recipe may not be for you. But if you don’t enjoy pitting fresh cherries and you need something yummy and quick because—well, you have a life—this is the cherry cobbler recipe for you.

And I think Marvela from Beyond the Cherokee Trail would heartily agree.

Ingredients:

  • 12 cup butter, melted
  • 1 cup sugar
  • 34 cup flour
  • 12 teaspoon salt
  • 2 teaspoons baking powder
  • 34 cup milk
  • 1 (15 ounce) can cherry pie filling

Directions:

  1. Melt butter in baking dish.
  2. Mix sugar, flour, salt, and baking powder.
  3. Add milk and mix well.
  4. Pour batter into baking dish but do not stir.
  5. Pour pie filling into batter—Drop by spoonful and dollop several spoonfuls in the middle and then divide the rest into the corners and sides. Do not stir.
  6. Bake@ 350° for 50 minutes to 1 hour or until golden brown.

Enjoy.

For more recipes and photos, visit https://www.pinterest.com/lisacoxcarter/beyond-the-cherokee-trail/.